Services
STAT Testing Owasso Area
The test listed below are available on a STAT basis for the Owasso area.
ABO blood group | Crossmatch | Occult Bloods |
Acetaminophen (Tylenol, Paracetamol) | CSF Count | Phosphorus |
Alanine Transaminase (ALT) | CSF Glucose (FLGLU) | Potassium (K) |
Albumin | CSF Gram Stain | PT / INR |
Alcohol (ETOH) | CSF Protein | PTT |
Alkaline Phosphatase (ALP) | DDIMER | Rapid HIV (Serum-For Employee Blood Borne Exposure Only) |
Ammonia (ON ICE) | Digoxin (Dig) | Rapid RSV Testing |
Amylase | Dilantin (Phenytoin) | Salicylate (Aspirin) |
Antibody Screen/Indirect Coombs (ABSC) | ESR (Erythrocyte Sedimentation Rate, Sed Rate) | Sodium (Na) |
Arterial Blood Gas (ABG) | Fibrinogen | Stool for Polys |
Aspartate Aminotransferase (AST) | Gastrocults | Total Protein |
Bicarbonate (CO2) | Glucose | Triglyceride (Part of Lipid Group) |
Bilirubin Total and Direct (TBIL and DBIL) | GTS (Group, Type and Screen) | Troponin |
Blood Urea Nitrogen (BUN) | HCG (Human Chorionic Gonadotropin, Beta HCG, and Beta Quant) | TSH |
Brain Naturiuretic Peptide (BNP, Brain Pep) | Hematocrit (Hct, Crit, PCV, Packed Cell Volume) | UA with Culture if Indicated (UA w/ CII) |
C Diff (5600 client code only) | Hemoglobin (Hgb) | UA with Microscopic (UA MICR) |
C Rap A SC (Strep Swab) | High Density Lipoprotein (HDL, Part of Lipid Group) | Unfractionated Heparin |
Calcium | Influenza A/B Screen (C A/B FLU) | Uric Acid |
CBC (Complete Blood Count) | Ketones (Serum) | Urine Drug Screen (Drug Abuse 2) |
Chem 14 | Lactate (ON ICE) | Urine Pregnancy (Preg U) |
Chem 8 | LDH | Valproic Acid |
Chloride (CL) | Lipase | Vancomycin |
Cholesterol (Part of Lipid Group) | Lipid Panel | Venous PH |
CKMB | Liver Panel | Wet Pret |
Creatine Phosphokinase (CK, CPK) | Magnesium | |
Creatinine | Mono Test | |
NOTE: Profiles are not available on a STAT basis unless all of their components are on the above list. If any of the above individual tests are needed STAT, please list them individually and check the STAT box. Should there be confusion concerning this issue, call (918) 274-5151 for clarification and ordering instructions. |